Study: Lots of Red Meat Increases Mortality Risk

Posted: 24th March 2009 by The Dude in Lifestyle

http://www.ayushveda.com/womens-magazine/wp-content/uploads/2008/11/benefits-of-red-meat.jpg

CHICAGO – The largest study of its kind finds that older Americans who eat large amounts of red meat and processed meats face a greater risk of death from heart disease and cancer. The federal study of more than half a million men and women bolsters prior evidence of the health risks of diets laden with red meat like hamburger and processed meats like hot dogs, bacon and cold cuts.

Continue here

Other Stories You Might Like

Related Stories

  1. Veritas says:

    this isn’t really news, vegetarians figured this out a bit ago…